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Christmas Day Brunch

APPETIZER

Choice of

  • OYSTER ON THE HALF SHELL

    Half Dozen Oysters, Champagne-fennel Mignonette, Lemon, Cocktail Sauce

  • SALMON CRUDO

    Orange, Fennel, Dill, Maldon Salt

  • FLAT CROISSANT

    Jamon de Paris, Scrambled Organic Egg, Comté Cheese

  • BURRATA AND LOMO IBERICO DE BELLOTA

    Arugula, Wine, Tomato, Spicy oil, Pan de Cristal

ENTRÉE

Choice of

  • IBERICO BISCUIT BENEDICT

    Iberico Jamon, English Muffin, Poached Egg, Hollandaise, Roasted Potato

  • MAINE LOBSTER

    Country Potato, Leeks, Pancetta

  • SEARED PRIME BEEF AND EGGS

    Truffle Grits, Shaved Truffle, Poached Egg, Shaved Parmigiano

  • TAGLIATELLE

    Morel Ragout, Green Peas, Humboldt Fog Crumble

DESSERT

Choice of

  • CREME FRAICHE VANILLA BEAN PANNA COTTA

    Phyllo, Rhubarb and Blackberries

  • CHOCOLATE YULE LOG

    Raspberry Sauce, Meringue

  • CRANBERRY-TANGERINE PIE, PANETTONE CRUMBLE

    Rhum Raisin Ice Cream